For the first time in… not sure… I weigh less than 100kg. The numbers from the Tanita body composition scale are:
24.3 % body fat (still a bit high, but trending well)
3.9kg bone mass (sometimes 4.0, sometimes 3.9)
visceral fat 13 (normal range 1-14)
muscle mass 71.1kg (this seems a little low, there’s at least that much in my legs alone)
I should qualify the achievement by saying that this month has been quite stressful (my lost passport was only replaced today!) so I haven’t been eating as heartily as “normal”. But I haven’t been skipping meals or avoiding the odd glass of wine either.
Remember, my numbers from 13 months ago were 115kg and 30%. In fact, I just noticed that on 1 August 2013 I bounced up to 110.4kg and stayed above 108kg until mid-September. No wonder people are telling me I’ve lost weight recently. I’ve been looking across 13 months of slow improvements and not noticing the recent changes.
BTW, I am making no promises about my numbers after 3 weeks of earnest eating and drinking in Japan. Any bets?
[This is adapted from the article Let there be Light by Selene Yaeger published in the Autumn 2013 edition of Ride magazine.]
What’s an ideal weight?
That very much depends on what you are doing. Carrying a few kilos is fine for recreational cyclists (in fact, a little fat is usually better than next to none); however, a lower weight will help you become competitive and climb like a tiny Columbian, allegedly. Since every extra kilogram above my ideal weight will make me 20-25s slower for each kilometre of a climb [Hunter Allen], then I need to figure out my ideal weight. And reach it. Here are the 3 methods and 3 rationales to determine ideal weight:
SIR – The body-mass index that you (and the National Health Service) count on to assess obesity is a bizarre measure. We live in a three-dimensional world, yet the BMI is defined as weight divided by height squared. It was invented in the 1840s, before calculators, when a formula had to be very simple to be usable. As a consequence of this ill-founded definition, millions of short people think they are thinner than they are, and millions of tall people think they are fatter.
Professor of numerical analysis
University of Oxford
The Economist 5 January 2013
Wii Fit using a BMI of 21 expects me to aim for 83.5kg. Starting from 115kg on 1 January 2013 it didn’t look like that was physically possible. When I was quite thin about 15 years ago I was 90kg!
Using the slightly more realistic BMI range of 18.5 to 25 from the Heart Foundation’s handy calculator, at 195cm tall that gives a range of 72 to 95kg. More realistic, but a bit vague. See also New BMI Calculator (below)
There are alternatives to the BMI that are better at determining risk factors of obesity, including two that only need a tape measure. Or I could use three that are a more accurate.
1. Ride more weight less
The first method assumes that you are riding recreationally, maybe you used to ride a lot or perhaps you are trying to lose some weight to gain performance. This formula is more advanced than BMI, but not by a lot.
48kg for the first 152cm
45.5kg for the first 152cm
+ 1.06kg for each extra cm
+ 0.9kg for each extra cm
2 Frame size
3 Ideal weight
My Ideal Weight (for now) is…
Step 1 is a fairly simple calculation based on averages.
Step 2 takes into account your inherent body shape, good for 10% adjustment either way. The adjustment for women is more complex by virtue of a bigger range of shapes.
Step 3 is to compare the calculated amount with your current weight.
Based on 195cm my baseline weight is 94kg. My wrist is 19cm which is a large frame (just), so I can add 10% to take my ideal weight to 103kg.
I’m now 104-105kg (down from 115kg at the start of the year) so what does this mean? I’m interpreting this as indicating the end of the first stage towards fitness in readiness for more intensity.
And if the weight calculated is less than your current weight, then you need to move to the next formula.
Let’s say that you are riding several times a week, training for an endurance event, you want to change your body composition for more power, or you current weight is below the ideal weight calculated above.
The healthy body fat range is 10 to 25% for men and 18 to 30% for women. Too little fat can compromise your immune system, so less is not always more.
Measure your Current body fat %
Goal body fat %
Male 10-25% / Female 18-30%
Current weight x Body Fat Percentage
Mass of body fat in kg
Current weight – mass of body fat
Lean body mass in kg
(1 – Goal body fat %)
Proportion of lean body
Lean body mass ÷ proportion of lean body [step 5]
If I use 27% as current body fat (average of recent measurements by a Tanita BC-522 scale) and 20% as my goal and 105kg as my weight, I have about 28kg of fat, 77kg lean. From that my calculated weight is about 96kg.
This weight looks like a next step. Assuming that I reach 103kg (see above) shortly, then 96kg should come with increased training. That goal seems achievable by not being that far away and would be expected after an increase in training that I was about to undertake anyway.
3. Competitive streak (not bacon)
This is one’s “fighting weight”. If you are not going for the highest level of the sport, then this weight will be a step too far. If you focussed only on dropping to this weight you may actually lose power in the process! But let’s do the sums and see what happens.
The creator of the Cycling Bible series coach Joe Friel analysed top cyclists to see what weight they carried per centimetre of height and found this range:
It has been interesting to break up weight loss into goals that align to purpose and intensity of an activity. Telling me to drop to 83.5kg from my former weight of 115kg is just absurd, even if Wii Fit Board is cute when he says that with a smile. But if I make that weight via 103kg and 96kg, then 84kg seems reasonable; as long as I accept that I will be riding in most of my spare time every week and I’d better start racing to make it worthwhile. I could ramp up to that. Or I could slack off and be satisfied with something in the low 90’s and thighs that could break macadamias. Wouldn’t that be nice?